Primary Duties and Responsibilities
· Ensure that all tables are greeted in a timely fashion (no more than 5 minutes after being seated)
· Ensure that all orders are taken, rung in and delivered accurately and in a timely fashion
· Report any shortcomings in service, food or the guest experience to the manager on duty immediately
· Is present in the kitchen to deliver food to tables whenever possible in a timely fashion
· Ensures all tables are cleared and reset in a timely fashion (no more than 5 minutes after the guest is finished or after the guest leaves)
· Effectively convey all relevant information to the kitchen when ordering food (i.e. allergies, time restraints, previous wait, previous bad experience, return guest, VIP, etc.)
· Educates the guests on all products and is able to effectively upsell with the goal of driving sales
Position Requirements
If you are interested in this opportunity, please send your resume by email. Refer to the position being applied for in the subject line of your email (i.e. Job Application for Server).
Job Type: Part-time
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