Preparing dining area for guests, handle foods in accordance with sanitary procedures.
Take meal and beverage orders and serve items accordingly
Bus tables, stock and maintain clean designated food and beverage stations
Smart Choices required or willing to obtain before hiring
This position will be a variety of daytime, evening and weekend shifts. We are more then willing to work around schedules to accommodate.
We do not have a tip-out policy. All tips are the servers who has served the customers table
Job Types: Part-time, Permanent
Part-time hours: 20 per week
Salary: From $12.25 per hour
Additional pay:
Benefits:
Schedule:
Experience:
Licence/Certification:
Shift availability:
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