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– Education: No degree, certificate or diploma
– Experience: Experience an asset
Work setting- Supermarket/grocery store
Tasks- Clean meats to prepare for processing or cutting
– Cut, trim and prepare standard cuts of meat
– Wrap and package prepared meats
– Remove bones from meat
– Weigh meats for sale
– Price meat products
– Clean and prepare fish and shellfish
– Sell meats to customers
– Grind meats
Equipment and machinery experience- Manual cutting utensil
– Slicing machine
Work conditions and physical capabilities- Fast-paced environment
– Combination of sitting, standing, walking
– Standing for extended periods
– Attention to detail
Personal suitability- Accurate
– Dependability
– Judgement
– Reliability
– Team player
– Work Term: Permanent
– Work Language: English
– Hours: 30 to 40 hours per week
Salary: $21.00 hourly
