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Additional Skills
Prepare production and other reports
Train staff/workers in job duties, safety procedures and company policies
Specific Skills
Recommend measures to improve productivity and product quality
Establish methods to meet work schedules and co-ordinate work activities with other work units
Supervise, co-ordinate and schedule (and possibly review) activities of workers
Identify, evaluate, control and prevent hazards at all stages of the food production process
Work Conditions and Physical Capabilities
Fast-paced environment
Work under pressure
Handling heavy loads
Attention to detail
Overtime required
Personal Suitability
Effective interpersonal skills
Flexibility
Team player
Judgement
Values and ethics
Reliability
Organized
