Montana’s is searching for Line Cooks
at our Fort St John location!
(8808 96 A Street)
At Montana’s, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.
What you will do in this role:
Complete line check pars to ensure that enough product is prepared and kept ready for service
Ensure the quality of food is outstanding each and every time
Plate food to specifications to create a great dining experience
Perform opening & closing procedures as instructed
Keep your work area, utensils & product equipment in a clean, sanitized state at all times
Complete cleaning jobs outlined by management teams
Adhere to all Food Safety policies and procedures
Complete Food Safety logs, as required
What we are looking for:
Excellent communication, social and organizational skills
Energetic and self-confident with a positive attitude and willingness to learn
Follows standards and procedures
Ability to thrive in a fast-paced environment
Reliable and punctual
Ability to work a flexible schedule
Willing to help with prep and dishes as needed
Bonus points for previous experience as a Line Cook
Food Safety certified or willing to obtain within 3 months – follow provincial mandate
What’s in it for you:
20% employee discount dining card valid at participating Recipe brands
Become a certified Montana’s Grill Master (available for Broiler Position)
Flexible scheduling
An energetic and dynamic team
Competitive wages
Fun working environment
Growth and development opportunities within the restaurant
Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands
If you believe in good times and awesome BBQ, apply online today!
Some opportunities may exist with our Franchise partners, which are independently owned and operated.
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected].
System ID: 2023-15591
Job Type (EN): Part Time
Career Level (EN): Entry Level, Experienced
Created Date: 4/25/2023
Job Industry (Choose up to 3 industries) (EN): Hospitality
External Company URL: https://www.recipeunlimited.com/
Post End Date: 7/25/2023
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