Description
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do!
We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.
The Queens Inn & Boarshead Pub is seeking both full and part time line cooks for this charming, historic hotel and local pub. In this role, line cooks play an active role in preparing meals for both pubs guests and banquet services. These individuals shape the guest experience and ensure that guests receive high quality, well prepared items from a safe and clean environment.
We are committed to providing you with:
Competitive hourly rates of pay
Flexible schedule to suit your lifestyle
Benefit plan for eligible associates & your family members
RRSP matching program for eligible associates
Discounts with Crescent managed properties in North America for you & your family members
Required Skills/Abilities:
1-2 year of culinary experience
Food Handlers certification
At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.
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