ABOUT EDIBLE ARRANGEMENTS:
Our team is responsible for creating the mouthwatering fruit arrangements, dipped fruit boxes and cut fruit for to-go products, following the operational procedures set by Edible Arrangements; for maintaining a high quality of customer service and product.
Why work here??? We are a unique combination of jobs – food service/prep without those long night shifts and smelly fryer; retail without the constant shelf restocking; and, opportunity to grow with reputable brand
Summary of Key Qualifications & Skills Required:
Since most of our day-to-day tasks are simple but done under strict corporate guidelines, we conduct extensive training for our new hires…. this means previous experience in fruit bouquets is not necessary; However, previous kitchen experience – is preferred.
We are specifically looking for motivated individuals looking for a stable place of employment – motivated, hardworking individuals looking for a place where they fit.
Some traits we are looking for:
-We are looking for candidates who are available during the 9-5 window consistently; available to work assorted shifts if necessary.
– store hours are Monday-Friday 9-5, Sat 9-5 and Sunday 10-3, applicants must have flexibility to work during those hours as scheduled, including some evenings
– a positive attitude is a must
– willingness to do hands-on supervision is a must
– a willingness to work fast and efficiently when the pressure is on, and work longer hours during peak holiday periods – Mother’s Day, Christmas, Valentine’s Day and Father’s Day are mandatory.
– candidates must enjoy working within a team, but be more than capable of working alone too
– excellent communication skills, and patience with Customers and both staff are priorities
– previous customer service and kitchen experience is preferred
– ability to read work orders, and follow other verbal and written instructions is a must
-ability to clearly communicate instructions to others is a must
– organizational skills are mandatory
– ability to stand, bend, reach and scoop through-out assigned shifts
– a High School diploma or equivalent is preferred.
Summary of Key Duties:
– customer service
– cleaning checklists and equipment
– washing, peeling and/or cutting various fruit
– ensures proper food sanitation protocols are in place
– builds bouquets, boxes and trays according to Edible Arrangements’ methods & procedures
– packaging arrangements
– receives and stores fruit, supplies, equipment, utensils in refrigerators, cupboards and other storage areas as appropriate
– removes trash and cleans kitchen garbage containers
– sweeps and mops floors
Job Types: Full-time, Part-time, Permanent
Salary: From $15.50 per hour
Schedule:
Experience:
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