We are currently looking for an experienced Full Time First Cook for the Four Points by Sheraton Cambridge -Kitchener!
Summary of Responsibilities:
Qualifications:
Physical Aspects of Position:
Bending, standing, reaching, cutting, lifting, pushing, repetitive physical movements, dexterity and full range of motion of hands to whisk, scoop, cut scale, shape and move product as needed.
Work Environment: Exposure to kitchen equipment; large and small ovens, stoves, steam kettles, mixers, sheeter, fryers, rational ovens, steamers, tilt skillets, fridges and freezers as well as blast freezers
Job Types: Part-time, Permanent
COVID-19 considerations:
Mask required
Experience:
Licence/Certification:
Work Location: One location
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