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Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Scour pots and pans
Keep records of the quantities of food used
Prepare, heat and finish simple food items
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Equipment and Machinery Experience
Deep fryer
Work Conditions and Physical Capabilities
Fast-paced environment
Handling heavy loads
Repetitive tasks
Standing for extended periods
Work under pressure
Weight Handling
Up to 23 kg (50 lbs)
