In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority, patient safety is a priority and a responsibility shared by everyone at VIHA; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
Utilizing a variety of computerized applications, the Diet Technician is responsible for meeting time sensitive diet administration duties for a multi-site organization, ensuring nutrition and diet standards are met, and performing various related administrative duties.
Graduation from a recognised two-year program in Food Service Supervision plus one (1) year’s recent related experience; or an equivalent combination of education, training and experience.
Job Requirements:
https://jd.viha.ca/JD1433.pdf
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