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With approximately 3,300 employees, JBS Food Canada ULC (“JBS Canada”) is one of Canada’s largest beef processors. Consisting of four locations—the main processing facility located in Brooks, Alberta, where approximately 4,200 head of cattle are harvested and processed daily; the Head Office and a case ready plant, both based in Calgary, Alberta; and JBS Ontario, a case ready plant located in Belleville, Ontario. The JBS Canada facility in Brooks has the capacity to produce products ranging from boxed beef primals, ground beef, beef trimmings, beef by-products and hides which are shipped across Canada and worldwide. At the multi-protein Mountain Creek Farms case-ready facility in Calgary, JBS Canada produces value-added products including marinated, portion sized, multi-pack options, kebabs and much more. JBS Ontario in Belleville produces fresh meat and seafood products for leading retailers in Canada.
At JBS Canada, our people are our greatest asset. We are very proud to have a team of high achieving, engaged employees. We are currently seeking a Supply Chain Specialist to join our team at our JBS Ontario facility in Belleville, ON.
The Supply Chain Specialist is responsible for conducting ongoing product related analyses, ordering and tracking all raw materials required to meet customer requirements. This role is critical in meeting JBS Foods Ontario customer commitments on product quality, specifications, timing and production by having the right product available, in the correct quantities to meet customer orders at all times. Product specifications on each order are critical to meet JBS Foods Ontario production commitments. Ongoing communication with suppliers, transportation companies, production management and the customer’s representatives are critical to succeed within this role.
Responsibilities:
Supervise and train supply chain staff. Facilitate the achievement of Company objectives in terms meeting customer orders, and customer service objectives.
Identifying the raw material requirements to meet customer orders and ensuring orders are placed, confirmed and shipped in a timely fashion
Issuing purchasing orders for items required to support production and ensure on time delivery and ensuring the accuracy of these PO’s for entry within the Service Centre’s financial record keeping
Coordinate the logistics of inbound freight of raw material and supplies, including dry goods and materials
Responsible for the procurement, storage and movement of raw materials under HACCP guidelines and customer specifications
Managing the requirements of the Company’s production system (SI) to accurately record all production materials, goods and supplies
Ensures proper training for receiving and shipping staff to accurately record the incoming and outbound products within SI
Negotiates alliances with suppliers, and maintaining procurement records
Inbound product and supplies:
Coordinate the logistics of inbound freight with vendors, suppliers and third party transport
Responsible for all aspects of the scheduling process, including issuing purchasing order release for items required to support production and supplier on-time delivery
Accountable for supply chain budget spend
In conjunction with customer, organize the procurement, storage, and movement of raw materials under HACCP guidelines and customer specifications
Responsible for purchase of all dry supplies
Prepare purchase orders and communicate with suppliers, and maintain procurement records
Coordination with Production:
Understanding of primal breakdown to ensure production capacity to meet customer production requirements from available product
Ensuring timely and accurate records for availability of product to meet production requirements
Conducting analyses on yields, product specifications with production supervisors and management
General Process Improvement and SC support:
Commit to continuous process improvement
Facilitate achievement of objectives in terms of product quality, efficiency targets, and customer service
Enforces HACCP procedures and demonstrates ongoing commitment to food safety
Additional duties as assigned
Your Skills and Competencies
University degree or College diploma in Business, Operations Management or related area; and 3 -5 years of related experience, preferably within the manufacturing / food processing sector.
Knowledge of databases, ERPs and procurement systems
Knowledge of the meat industry
Advanced analytical skills, particularly on Excel, Word and PowerPoint applications
Possess excellent public relations, conflict resolution and communications skills, both verbal and written
WHMIS, HACCP and food safety training and commitment
Excellent time management skills in handling multiple priorities and conflicting deadlines
Earn Competitive Wage
Exceptional Benefits include:
Competitive Wage | Group Health/Medical Benefit | Group Life & Accidental Death Insurance | Long Term Disability | Vision/Dental Care | Career Growth and Continued Training
240 Jamieson Bone Rd.
Belleville, ON
K8N 5S8
