JESSYS PIZZA Looking for at Dieppe, New Brunswick Full Time

– Education: Secondary (high) school graduation certificate

– Experience: 1 to less than 7 months

Work setting- Restaurant
– Fast food outlet or concession
Tasks- Prepare and cook complete meals or individual dishes and foods
– Prepare dishes for customers with food allergies or intolerances
– Prepare and cook special meals for patients as instructed by dietitian or chef
– Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
– Inspect kitchens and food service areas
– Train staff in preparation, cooking and handling of food
– Order supplies and equipment
– Supervise kitchen staff and helpers
– Maintain inventory and records of food, supplies and equipment
– Clean kitchen and work areas
– Organize and manage buffets and banquets
Cuisine specialties- Italian cuisine
Security and safety- Criminal record check

– Work Term: Permanent

– Work Language: English

– Hours: 30 to 35 hours per week

Salary: $14.75 hourly