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- Personable and committed to hospitality
- Familiar with restaurant atmosphere and menu offerings
- Well-versed in standard front-of-house procedures, including hosting, cashiering, and serving
- Basic knowledge of mixology
- High level of accuracy
- Very responsive to guests’ needs
- Smart server
- Adept at doing side work while remaining attentive to flow of business and interacting with guests
Job Types: Full-time, Permanent
Salary: From $15.00 per hour
Additional pay:
Benefits:
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
Experience:
- serving: 1 year (preferred)
Licence/Certification:
Shift availability:
