Mamattuk Looking for at Happy Valley-Goose Bay, Newfoundland Full Time

– Education: No degree, certificate or diploma

– Experience: 1 year to less than 2 years

Work setting- Restaurant
– Formal dining room
Tasks- Must be of legal age to mix and serve alcoholic beverages
– Address customers’ complaints or concerns
– Prepare and serve specialty food at customers’ tables
– Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
– Describe menu items including daily specials for customers
– Enforce provincial/territorial liquor legislation and regulations
– Advise on menu selections
– Balance cash and record sales
Transportation/travel information- Own transportation
Work conditions and physical capabilities- Fast-paced environment
– Standing for extended periods
– Work under pressure
Weight handling- Up to 9 kg (20 lbs)
Own tools/equipment- Uniform
Personal suitability- Client focus
– Efficient interpersonal skills
– Flexibility
– Reliability
– Team player

– Work Term: Permanent

– Work Language: English

– Hours: 30 to 40 hours per week

Salary: $16.50 to $17.50 hourly (to be negotiated)