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Starting wage is 14.00 plus tips- Tips range from 2-3 dollars an hour, for a starting wage of 16-17 an hour!
Do you like fries? How about Shawarma? Maybe Donairs are your thing!
Mezza Lebanese Kitchen on Morton Avenue is looking for 1 more backline person to add to our amazing Mezza Family! Here is the catch- that 1 more person, needs to be absolutely amazing! Are you amazing? Keep on reading!
There would certainly be occasions that you would need to work the front line and be right out there with our valued guests, or taking care of business at the Drive Thru window! (So customer service skills are a must) but for the most part… you will be rocking it out in the kitchen. Basic duties include but are not limited to…
– Reading Chits (That’s what we call a ticket, or an order in Mezza Land) to determine what you need to cook.
– Executing orders as quick as possible to impress the socks off our guests ( and your co workers who are depending on you)
– Only serving the best quality food! That’s your only option- sometimes that even means you have to taste for quality assurance!
– Cooking Mezza fries
– Shaving and grilling Shawarma and Donair meat (You will look so cool! You’ll be inviting all your friends to come watch you- I guarantee it!)
– Speaking of looking cool- we have an open kitchen concept so you will be calling out orders to the front line- “Fresh hot Shawarma” “Donair on the window” ect ect… All with Lebanese music blasting in the dining room… Maybe we should require the team to dance… shoot we are getting off topic here..
– Frying other things like Falafel’s (The owner’s favourite), pita chips, crispy chickpeas!
– Keeping the kitchen spotless! Scrubbing down equipment, washing walls, changing fryer oil, tearing down Shawarma spits (those are the great big cookers that ensure perfect Shawarma every time), scrubbing floors, doing dishes… all of these things are essential to the job! All of these things.
Those things above are duties… we can train you to do all that… Still interested in the job? Well, there are a few things that we require you to bring with you to Mezza, not that we will train you, these things are already a part of our next employee- no training or coaching required.
– A positive attitude.
– An understanding that in the hospitality industry- competition is fierce! The customer needs to leave the establishment with a smile so wide that all of their friends will be in the next day to get some Shawarma! The team is who makes that happen!
– A drive to always make things better for the next shift- because you want to be a part of a team that always has each other’s back.
– The ability to work with hustle and urgency and not crumble under pressure! Friday nights at Mezza are intense!! Only the brave must apply đ
– Ability to multi task and prioritize
– An eye for clean- some people see dirt… some people don’t…. oh… and the passion to change it if its not clean : ).
Are you still with me?? Is this still you?? If so- I REALLY want to talk to you! Hours of work are 3pm-11pm 5 nights a week, but if you truly are the right fit- we may be flexible! Maybe you are only available 5pm-11pm or even 7pm-11pm, lets talk about if we can make it work! That is another great thing about us- we are open to discussion! Tell me what you can commit to, and let’s see if we can make it work!
Mezza is looking for only the best- that’s what our Customers and our current team deserve! We have already found so many of the very best people in the restaurant industry in Moncton ( Hopefully you will get to meet them soon!) We are super fortunate, having an awesome time and looking for just 1 more family member!
Job Type: Full-time
Salary: $16.00-$17.00 per hour
Schedule:
- 8 hour shift
- Evening shift
Supplemental pay types:
- Tips
