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Niagara Falls Golf Club
Position Responsibilities:
- Handles the production and service of food and beverage products as necessary in the Snack Bar
- Handles all cash and/or credit cards for payment following all standard operating procedures
- Provide prompt and efficient customer service
- Maintain a professional appearance at all times
- Maintains the cleanliness of production and service equipment
- Keeps production and service areas clean and orderly
- Requisitions food and other necessary supplies (where applicable) from kitchen
- Provides adequate display of garnishes and condiments on “self-serve” basis
- Performs clean-up and closing procedures
- Assists with any other tasks asked by the manager
Job Types: Full-time, Part-time, Seasonal
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- Day shift
- Monday to Friday
- Weekend availability
Education:
- Secondary School (required)
Experience:
- Customer service: 1 year (preferred)