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JOB REQUIREMENTS
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Food and Beverage Serving Skills
Serve food and beverages
Describe menu items including daily specials for customers
Prepare and serve specialty food at customers’ tables
Credentials (certificates, licences, memberships, courses, etc.)
Serving It Right Certificate
Business Equipment and Computer Applications
Electronic cash register
Point of sale system
Additional Skills
Address customers’ complaints or concerns
Clear and clean tables, trays and chairs
Balance cash and record sales
Provide customer service
Weight Handling
Up to 23 kg (50 lbs)
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment
Personal Suitability
Effective interpersonal skills
Flexibility
Team player
Excellent oral communication
Client focus
Reliability
Organized
HOW TO APPLY
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Food and Beverage Serving Skills
Serve food and beverages
Describe menu items including daily specials for customers
Prepare and serve specialty food at customers’ tables
Credentials (certificates, licences, memberships, courses, etc.)
Serving It Right Certificate
Business Equipment and Computer Applications
Electronic cash register
Point of sale system
Additional Skills
Address customers’ complaints or concerns
Clear and clean tables, trays and chairs
Balance cash and record sales
Provide customer service
Weight Handling
Up to 23 kg (50 lbs)
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Fast-paced environment
Personal Suitability
Effective interpersonal skills
Flexibility
Team player
Excellent oral communication
Client focus
Reliability
Organized
HOW TO APPLY
By email:
[email protected]
In person:
Room 4913 Keith Ave.
Terrace
British Columbia
V8G 1K7
Between 12:00 PM and 6:00 PM
