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Managers are independent thinkers that run their own departments like they would their own business. Whether working as a Bar, Kitchen or Dining Room Manager, these people take great pride in leading their teams to provide outstanding hospitality every night at The Keg.
The Keg Steakhouse + Bar has been recognized as one of the 50 Best Employers in Canada for 17 consecutive years. We are looking for dynamic and driven individuals to join our management team in the Ottawa Market.
Job Requirements
This role could be responsible for as many as 40 staff members. Being part of the process of selecting, hiring, training, and scheduling of many personalities and positions takes people with a variety of talents and skills, including:
- Excellent communication
- One year in Full-Service Restaurant Management
- Patience
- Inclusive interpersonal outlook
- A desire to coach, guide and develop staff
- Experience in the restaurant business
- Excellent attention to quality and integrity to enhance the customer experience.
You will be expected to facilitate great Keg experiences every single visit, but you will also be held accountable for meeting budgets from a sales and cost perspective.
Compensation will include a competitive salary, excellent benefits, and a fantastic working environment.
All interested candidates should apply TODAY! We are an equal opportunity employer and welcome applications from all suitably qualified persons. We appreciate and thank all applicants; however, we will only be contacting those selected for an interview.
Job Types: Full-time, Permanent
Salary: From $55,000.00 per year
Additional pay:
Benefits:
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Vision care
Experience:
- Full-Service Restaurant Management: 1 year (preferred)
- Full Service Restaurant: 2 years (required)
