The Roost Wine Co. Looking for Tasting Host/Server at Clarksburg, ON Full Time

Seasonal Tasting Room Staff

Are you passionate about wine and providing excellent customer service? Are you well organized, cope under pressure, totally reliable, utterly professional, and have amazing attention to detail?

The Roost Wine Company is looking for tasting hosts to join our tasting room team for the season near Collingwood, Ontario. No winery experience is necessary but preference will be given to applicants with experience in sales, restaurants, bars and/or customer service.

We have part-time positions to fill, usually within a Tuesday to Sunday opening schedule. Hosts typically work 3-4 shifts per week and can be flexible; Saturdays are essential. Typical shifts are 10am-6pm / 11am-7pm. The position start date is April 25th, through Sep 4. We also expect shift availability until end of November.

Quick Summary of Responsibilities

• Welcome guests and provide a great atmosphere

• Host seated tasting experiences in an open, enthusiastic manner
• Operate a POS and collect payments
• Answer customer’s questions regarding products, winemaking, and the property in a knowledgeable way
• Be able to handle multiple tastings under pressure in a set time period
• Keep the bar, patio, retail, and public washroom areas clean and tidy
• Stock shelves and arrange displays
• Basic food preparation including assembly of cheese and charcuterie plates
• Operate the dishwasher and polish glasses
• Work closely with management and be comfortable sharing ideas and asking questions when in doubt

Qualifications

• Must be 19+ years old to serve alcohol in Ontario
• Smart Serve certified
• Ability to work weekends and public holidays
• Possess your own transportation (there is no public transport)
• Outgoing, can-do, eager to learn attitude
• Comfortable dealing with clients face-to-face in an outgoing manner
• Able to lift 50lbs (case of wine)
• Passionate about wine and agro-tourism
• A good sense of humour is a must!

Compensation: $16.50 per hour + gratuities

We thank all those who apply; however, only those applicants chosen for an interview will be contacted.

Testimonials from former staff:
“The Roost has a wonderful working environment where staff are supported and work well together. I love the good vibes every shift!” – Tia, 2021 season

“I have to say that this has been my favorite job to date. I’ve never felt so comfortable with my coworkers and have had such a positive experience.” – Emma, 2021 Season

Job Types: Part-time, Seasonal

Salary: $16.50 per hour

Additional pay:

Schedule:

Experience:

• serving: 1 year (required)
• Customer service: 1 year (required)

Licence/Certification:

• Smart Serve Certificate (required)