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Food and Beverage Serving Skills
Advise on menu selections
Serve food and beverages
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Prepare and serve specialty food at customers’ tables
Take orders and relay to kitchen and bar staff
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Additional Skills
Clear and clean tables, trays and chairs
Assist clients/guests with special needs
Work Site Environment
Noisy
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment
Standing for extended periods
Personal Suitability
Flexibility
Team player
Excellent oral communication
Reliability
