Job description
Restaurant Server
Troy’s Diner Inc
We are a busy 60 seat Diner located in downtown Milton celebrating our 15-year anniversary.
As business expands so do the need for more amazing team members.
We have great hours open from 7 am till 8 pm daily. No late bar night shifts!
Our menu is simple and easy to follow
We have opportunities for you to add your creative touch if you have a passion for cooking
We have a great team and amazing customers.
Primary Focus:
The Server greets, seats, and services guests in a friendly and courteous manner. Take and deliver food and beverage orders, suggestively sell, receive payment, and assist other service personnel as needed to provide total guest satisfaction.
Experience:
Provide excellent customer service by taking orders, preparing them efficiently, and building a rapport with clientele written and oral.
* Handle card and cash transactions, ensuring that all funds in the cash drawer are accounted for by the end of the shift
* Demonstrates a sense of urgency when serving guests; meets service cycle timing standards
* Possesses strong product and menu knowledge
Qualification Requirements:
* Strong communication and interpersonal skills, both written and oral.
* Must be able to work a flexible schedule including opening, closing, weekends and holidays.
* Customer service skills – able to exceed guest expectations.
* Ability to multi-task in a fast-paced environment.
* Must work well within a restaurant team culture.
* Must be able to work with minimal supervision and have a strong initiative.
* A positive and team-oriented attitude.
* You must be able to perform efficiently during high volume peak periods.
Job Types: Permanent, Part-Time
Job Types: Full-time, Part-time, Permanent, Seasonal
Part-time hours: 16-30 per week
Salary: From $15.00 per hour
Additional pay:
Benefits:
Schedule:
COVID-19 considerations:
All customer are required to wear a mask, we sanitize all table area after every use.
all employees are required to fill out a Covis-19 questionnaire and take temperature before starting each shift.
Experience:
Licence/Certification:
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