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Wayback Burgers is growing and we are looking for team players who can multi-task, handle busy shifts, and provide great customer service to help us serve the best burger under the bun! We are a fast-casual restaurant, serving fresh, never frozen burgers and quality ingredients. We strive to WOW our guests each and every time with our fresh products and great customer service! If you have an outgoing personality and love to work with people, this job is for you. We have a few different positions open with room for advancement. Schedules vary positions available for all shifts. Mornings, evenings, and weekend availability a must.
REQUIREMENTS.
- Greet guests warmly and provide excellent guest service.
- Learn our food and beverage menus and make recommendations to guests.
- Promptly address issues and refer guests to management when necessary.
- Frequent contact/immersion of hands in water, contact with cleaners and sanitizers,
- Frequent handwashing.
- Ability to work in a fast-paced kitchen environment.
- Neat, clean, and professional appearance.
- Impressive work-ethic. Must be punctual. (On time and dependable)
- Ability to work both independently and as a team member.
- Follow all safety procedures and guidelines including personal safety, equipment uses, and food handling and storage.
- Properly stock inventory using First-In/First-Out.
- Clean and maintain guest service areas, food production areas and storage units.
- Must be able to multi-task.
- Must be able to lift up to 50 lbs and have the ability to stand for long periods of time.
Application deadline: December 10, 2020
Job Types: Full-time, Part-time, Permanent
Salary: 15.00
Benefits:
- Discounted or Free Food
- On-site Parking
Schedule:
- Day shift
- Holidays
- Night Shift
- Weekends
Job Duties:
- Engage with clients in a friendly and professional manner while actively listening to their concerns
Job Types: Full-time, Part-time, Permanent
Part-time hours: 20-40 per week
Salary: $15.00-$18.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- 4 hour shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
COVID-19 considerations:
comprehensive COVID-19 Plan, Rapid Response Plan (RRP)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: One location
