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Wilbur Mexicana is one the busiest restaurants in the city of Toronto and we are located in the heart of King West.
One of our secrets to success is that we place greater importance on team member satisfaction rather than customer satisfaction. If our team is happy and caring — > in turn our customers will then be satisfied. We strive to ensure that our Kitchen operation is devoid of many of the typical pitfalls/downsides that have become standards of the industry (irregular hours, low pay, hostile, unprofessional). Simply put, our culture is radically different than a typical restaurant and our greatest metric for determining our success is the pride, care, passion, and dedication that our team exudes.
Other details are as follows:
- For full-time staff, it is approximated that full-time staff will earn $4,000 – $5,000 in annual tips, which is in addition to their hourly wage.
- The restaurant requires approximately 50 hours of food prep for one day of service; all food items are made in-house from scratch on a daily basis. There is a lot to learn.
- We will be opening a new location on May 1, 2023 meaning growth/managerial opportunities in new locations will be available. Profit sharing/owner’s equity opportunities are awarded to all managerial staff.
- To be considered Full-Time, this must be your career; no other jobs or educational programs that would interfere with a full-time, 40 hour per week commitment. Full time staff begin at $19.50. Part time staff begin at $18.50.
- Character, integrity, and ambition are of significantly greater importance than skill or previous experience.
Please email in a copy of your most recent resume and please indicate if you are looking for Full Time or Part-Time. Thank you!
Work remotely
- No
Job Types: Full-time, Part-time
Salary: $19.50-$35.00 per hour
Benefits:
- Discounted or free food
- Paid time off
- Profit sharing
Schedule:
- 8 hour shift
Supplemental pay types:
- Bonus pay
- Tips
Work Location: One location