– Education: Secondary (high) school graduation certificate
– Experience: 1 year to less than 2 years
Tasks- Establish methods to meet work schedules
– Supervise and co-ordinate activities of staff who prepare and portion food
– Train staff in job duties, sanitation and safety procedures
– Estimate and order ingredients and supplies
– Ensure food service and quality control
– Address customers’ complaints or concerns
– Maintain records of stock, repairs, sales and wastage
– Prepare and submit reports
– Work Term: Permanent
– Work Language: English
– Hours: 35 hours per week
Salary: $18.65 hourly
Education: Master’s degree Experience: 5 years or more Screening questions Are you currently legally able to work in Canada? Are...
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Apply For This JobRésumé Date de parution : 2023-02-14 Lieu : Vaughan Area Type de contrat : Contractuel NO. RÉFÉRENCE : 5217176 ...
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