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JOB REQUIREMENTS
Education
No degree, certificate or diploma
Experience
2 years to less than 3 years
Cook Categories
Cook (general)
Cuisine Specialties
Vegetarian
East Indian
Work Setting
Restaurant
Specific Skills
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Manage kitchen operations
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Work Location Information
Willing to relocate
Relocation costs covered by employer
Long term benefits
Other benefits
HOW TO APPLY
Education
No degree, certificate or diploma
Experience
2 years to less than 3 years
Cook Categories
Cook (general)
Cuisine Specialties
Vegetarian
East Indian
Work Setting
Restaurant
Specific Skills
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Manage kitchen operations
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Work Location Information
Willing to relocate
Relocation costs covered by employer
Long term benefits
Other benefits
HOW TO APPLY
By email:
hr.palki@yahoo.ca
By fax:
(604) 986-5955
By mail:
Room 116 East 15th Street
North Vancouver
British Columbia
V7L 2P9
