Botanist Breakfast Cook 3 – Full Time
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.
What is in it for you:
Wonderful company culture – our colleagues are at the heart of all we do
A competitive rate of $28.60 per hour
Complimentary meal through our Colleague Dining Program
Exclusive access to the Pacific Northwest Food and Beverage Discount Program with 50%off at our dining destinations in Vancouver, Victoria and Whistler
Travel reimbursement program for a Translink monthly pass
Extensive benefits package including health, paramedical, dental, vision, life and disability insurance for those meeting eligibility requirements
Company-matched pension plan and ability to enroll in the Group Registered Retirement Savings Plan for those meeting eligibility requirements
Complimentary hotel stay for newly hired employees with breakfast for two through our BE OUR GUEST program
Excellent training with the opportunity to build a successful career
Fun work environment
Employee benefit card offering discounted rates in Accor worldwide for you and your family
Learning programs through our Academies designed to sharpen your skills
Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Career development opportunities with national and international promotion opportunities
What you will be doing:
Review the daily BEO with the CDP or Sous Chef and prepare the necessary food items in accordance with Fairmont standards in a timely and efficient manner
Kitchen maintenance and cleaning. Following food safety requirements.
Maintaining proper rotation of product in all chillers to minimize spoilage
Follow all safety and sanitation policies when handling food
Ensure that all food products are handled, stored, prepared and served safely in accordance with hotel and Food Safety guidelines. Ensure that all ECOSURE standards and processes are completed on a daily basis, this includes but isn’t limited to filling out daily temperature logs, labelling and dating of items as well ensuring food storage areas are cleaned daily.
Food preparation and cooking, plating, presentation
Apply 5 Diamond and 5 Star Service Standards at all times
Your experience and skills include:
Creative and passionate about food and customer service
Able to work in a high-pressure environment
Excellent interpersonal and communication skills; a team player.
Completion of a recognized culinary program
Must be Food Safe Certified
A neat, well-groomed appearance as per hotel standards
Must be available to work a variety of shifts including evenings, weekends and holidays
Previous experience in a luxury hotel environment is an asset
Career minded with strong personal initiative and a desire to achieve the department’s vision and goal
Physically fit to stand for long periods of time and lift 20kg regularly throughout a shift.
Your team and working environment:
Work with a diverse and passionate team dedicated to creating lasting impressions on our guests by providing award winning food.
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow’s hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Posting Number Posting Number SS0173 Position Information Division Student Services & Registrar Department Student Life Supervisor Title Associate Director Student...
Apply For This JobAt McCarthy Tétrault, we offer challenging and rewarding career opportunities and are delighted to have been selected for the eleventh...
Apply For This JobCOOK Department: Kitchen Job Category: Salary Reports To: Coordinator – Kitchen Position Type: Full Time Direct Reports: N/A Schedule: 40...
Apply For This JobOur People & Places Solutions business – reinforces our drive to improve the lives of people everywhere and epitomizes the...
Apply For This JobWant to build a stronger, more sustainable future and cultivate your career? Join Cargill’s global team of 155,000 employees who...
Apply For This JobWHO WE ARE: The Leader in food-industry-related contract sanitation and food safety Over $1 Billion in sales with an excellent...
Apply For This Job