We are a Southern food / BBQ restaurant / music venue in need of a restaurant / bar server. We are ‘fast casual’ dining, with upscale service. In need of an experienced server with Smart Serve, and someone who is flexible, and available, for weekend shifts. Currently, we open at 3:00, on Fridays, Saturdays, and Sundays, for the dining room, and 6:00- midnight, in the live music room, on Saturdays, and occasional Sunday brunches. Applicants must be available to work on all days. However, a realistic schedule may be scheduled for two shifts per weekend, and sometimes three. We use Touch Bistro for POS.
Job Types: Part-time, Permanent
Part-time hours: 15 per week
Salary: From $15.00 per hour
Schedule:
Ability to commute/relocate:
Experience:
Licence/Certification:
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