Jobs:
Waiter
Minimum experience:
1 to 5 years
Places:
Lake Louise, Canada
Conditions:
Permanent contract
Fixed-term contract
Seasonal contract
Full Time
Telework not accepted
The company
Nestled in the Bow River Valley, with the spectacular Canadian Rockies as a backdrop, the Post Hotel offers one of the most picturesque locations imaginable: the heart of Banff National Park, Canada’s first.
This is a protected region, designated as a World Heritage Site – unspoiled natural beauty, pristine wilderness and a safe haven for the bountiful wildlife. Imagine skiing or hiking in this breathtaking landscape. Just two hours west of Calgary International airport and you are there: spacious suites, crackling fireplaces, Temple Mountain spa, award winning fresh market cuisine and one of Canada’s largest wine cellars, with over 25,000 bottles and more than 2,200 labels.
Job description
Evening Server (Fine Dining) – Excellent Staff Housing & 2 Meals per Day!
We are a Relais & Chateaux property in beautiful Lake Louise, Alberta, chosen by CNN Travel as one of the World’s Ten Most Beautiful Ski Lodges. We are one of only 4 Canadian restaurants to hold the Wine Spectator Grand Award.
As an Evening Server, you have a professional appearance and conduct, and provide high quality professional service in our high end fine dining restaurant. You have advanced and extensive food and wine knowledge. You will consult guests with wine choices, take food and wine orders and serve them with confidence. You have food and beverage training with completed apprenticeship and a minimum 2 years of practical experience in formal dining room environment.
Location: 200 Pipestone Road, Lake Louise, Alberta
To join our team, reply to this ad, or email your application to: ******************
The Post Hotel & Spa
PO Box 69, 200 Pipestone Road
Lake Louise, AB T0L 1E0
Title of position: Formal service waiter/waitress (NOC: 6513)
Terms of employment: Permanent/Full Time
Wage: $15.00 hour + gratuities (high wine sales)
Staff Accommodation Available: Single, private rooms (includes 2 meals per day in staff dining room) $550/month…
Profile description
MUST BE LEGAL TO WORK IN CANADA, NO LMIA PROVIDED
Skills requirements:
Education: Formal food and beverage training with completed apprenticeship
Work experience: 2 years of practical experience in formal dining room environment
Reference: 7c59fda7-7b30-40d4-b845-ffd038be2710
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