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Experienced breakfast line cook wanted for a fast paced all day breakfast franchise restaurant! Great hours and amazing work environment.
Must be willing to work weekends and holidays.
Line cooking experience is an asset. The position involves cooking, prep work and cleaning. Daytime hours with competitive wages.
5% weekly tip out bonus.
Job Types: Part-time, Permanent
Part-time hours: 25 per week
Salary: $15.00-$17.00 per hour
Additional pay:
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Weekend availability
COVID-19 considerations:
All employees are required to wear masks.
Experience:
- cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
