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Bartender Job Responsibilities:
· Provides a pleasant drinking experience to customers.
· Serves drinks while maintaining a clean and sanitary bar area.
· Attends to the detail and presentation of each order.
· Prepares and maintains ingredients by following recipes.
· Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items.
· Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries.
· Ensures smooth operation of bar services during absence of supervisor.
· Completes cleaning according to daily and weekly schedules, including dishwashing as needed.
· Listens to customer complaints and suggestions and resolves complaints.
· Instructs personnel in use of new equipment and cleaning methods and provides efficient and effective methods of maintaining work area.
· Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.
Bartender Qualifications/Skills:
· Demonstrated knowledge of and skill in ability to safely and effectively operate standard beverage service equipment
· Adaptability
· Decision-making
· Customer service
· Oral communication
· Planning, problem solving, and teamwork
· Self-motivated
· High energy Level
· Multi-tasking
Education, Experience, and Licensing Requirements:
· High school diploma or GED
· Minimum two (2) years of bar or restaurant experience to include drink preparation/smart serve certified
· Familiar with point-of-sale computers and software
Job Types: Part-time, Casual
Salary: $15.50 per hour
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- Bartending: 2 years (required)
Licence/Certification:
- Smart Serve (required)
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
Work Location: One location
